Lishan Oolong Tea is grown at an elevation of 1,800 to 2,200 meters above sea level. The leaves are exposed to cool temperatures, abundant rainfall, and ample sunlight, which produce a lively emerald green color to their leaves. it is sweet and pure, rich in aroma, and able to last multiple brews. The natural sweetness from the supreme tea can last up to 2 hours.
Oolong Tea Leaves appear small and mature later in the season; therefore, it is one of the perfect varieties for partly fermented loose leaves. Oolong Tea Leaves are popularly cultivated around the globe. The leaves are purple as it sprouts and spreads out as it matures; the mature leaves are a narrow oval shape, shiny emerald green color, and have soft yet flexible thick leaves.
 
Lishan Oolong / 梨山烏龍
Traditional Oolongs, especially those of fine quality, involve unique natural roasting techniques, strong sun, and oxidation, before curling and twisting into form. During the process, it roasted its edge with amber-red edges while maintaining its natural light green center. Popular amongst all tea with a fresh aroma and rich flavor.
Loose Leaves Color: Inky, Green, Jade
Tea Color: is represented golden honey color, clear and shined with an emerald glow.
Flavor: Floral and Fruity in flavor, smooth and mellow in the mouth with a savoring finish that lingers.
Feature: Refreshing, smooth, and mellow.
 
 
SPECIFICATION:
– Materials: Handpicked natural leaves
– Size of Serving: 150 ± 5 grams
– Preservation Period: 2 years upon opening the vacuumed packaging.